Weekly Features through 11-19-2017

Enjoy one or all of Chef Rudy’s Weekly Features offered during the time & days indicated. Features offered Monday 11-12-2017 through 11-19-2017.

Food Features

Featured Appetizer — Sautéed Crab Claws sautéed in garlic butter with green onion & heirloom tomatoes $19

Beef Sliders — 3 Beef Sliders with chipotle aioli and caramelized onion $6

Soup of the Day — Jalapeño Corn Chowder spectacular and rich Chowder includes corn, jalapeno peppers and red sweet peppers.  $5 cup/$7 bowl

Econo Lunch of the Week (11am to 4pm daily) — Pork Belly Sandwich with House Rip Tide Amber braised pork belly caramelized on grill, spicy mayo, side salad, choice of 2 sides and soft beverage $9.99 (Yelp discounts do not apply to Econo lunch special)

AYCE Fried Shrimp (11am to 4pm Mon-Fri) — Gulf shrimp grilled, fried or blackened, shoe string fries, coleslaw, cocktail sauce $10.99 ($5 Yelp discount does not apply to any AYCE Promotions)

Chef’s Entrée Of The Week (4pm to close daily) — Blackened Beef Tip Alfredo with blackened beef tips, blue cheese Alfredo tossed with fettuccine and side salad $20

Featured House Made Dessert (daily open to close) — Lemon Chess Pie the ultimate Southern pantry pie $7

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